46 Mott Bakery Veggie Sticky Rice in Lotus Leaf (Lo Mai Gai, 4 count)

$7.95  |  4 count
umamicart exclusive


Have your dim sum favorites at home! Lo mai gai is a classic dim sum dish of steamed lotus leaves stuffed with sticky rice and proteins. This is a vegetarian version filled with braised tofu skin and mushrooms. These just need a few minutes in the microwave or steamer before eating. Once heated, the lotus leaves easily peel away to reveal flavorful, savory sticky rice filled. 

Each pack comes with 4 pieces.