46 Mott Bakery Frozen Radish Cake

4.3
Rated 4.3 out of 5 stars
6 Reviews
$9.39  |  14.5 oz
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About this product

The savory radish cake (sometimes called turnip cake) is a dim sum dish consisting of rectangular cakes made of shredded radish and sausage pieces bound together with rice flour and starch, then pan-fried or steamed until cooked through. These handmade radish cakes do not skimp on the fillings! They are packed with fresh, shredded radish and sausage pieces, all made by hand by 46 Mott Bakery.

The radish cakes is freshly steamed at 46 Mott Bakery, then frozen and vacuum sealed to preserve its freshness. To enjoy: thaw the radish cake fully, then slice into your desired thickness (a bit of flaking is normal). Pan-fry on both sides until crispy and heated through.  Serve with oyster sauce.

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About the brand

Ingredients

Pork, shrimp, radish, flour, water.
46 Mott Bakery is a small shop located in NYC's Chinatown. It started in 2018 selling tofu puddings, rice cakes, and herbal teas, and now it has an menu changes that daily, offering nearly 50 different homemade items. NYC fans love stopping by for some freshly pressed tofu while taking home some freshly ground soymilk and frozen pork buns. During the pandemic, 46 Mott Bakery donated hundreds of meals each day to healthcare workers from its fundraising with Send Chinatown Love.
46 Mott Bakery Frozen Radish Cake
46 Mott Bakery Frozen Radish Cake
46 Mott Bakery Frozen Radish Cake

46 Mott Bakery Frozen Radish Cake

$9.39  |  14.5 oz