46 Mott Bakery Fresh Long Rice Noodle
About this product
These fresh rice noodles are long with medium-thickness. Rice noodles are made from rice flour and starches and offer a tender, slippery and slightly chewy texture.
These rice noodles are freshly made by 46 Mott Bakery in Chinatown, NYC. We recommend keeping them in the fridge for immediate use or frozen for longer.
More details
About the brand