46 Mott Bakery Fresh Silver Needle Rice Noodle
About this product
Silver needle noodles are named for its pointed shape and are made from rice flour and starch. These ivory white noodles with a tender, slippery and slightly chewy texture.
These rice noodles are freshly made by 46 Mott Bakery in Chinatown, NYC. We recommend keeping them in the fridge for immediate use or frozen for longer.
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