Assi Doenjang (Korean Soybean Paste)

$7.99  |  2.2 lb

About this product

Doenjang or soybean paste is a type of fermented bean paste made entirely of soybean and brine. Doenjang is most often used as the main seasoning for soups and stews and for "ssamjang," a dipping sauce for lettuce wrap.

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Ingredients

Wheat, Soybeans, Sesame
Water, Wheat Flour, Corn Syrup, Soybean, Salt, Red Pepper Seasoning(Red Pepper Powder, Water, Salt, Garlic, Onion), Grain Alcohol, Wheat Rice, Meju Powder, Garlic, Garlic Extract, Soybean Powder, Rice Powder, Vegetable Powder(Onion Powder, Garlic Powder, Carrot Powder, Red Pepper Powder, Shiitake Powder, Calcium Phosphate), Mustard Powder, Hvp, Sesame, Sugar, Green Onion Extract, Pepper Extract, Ginger Extract, Seed Malt
Assi Doenjang (Korean Soybean Paste)

Assi Doenjang (Korean Soybean Paste)

$7.99  |  2.2 lb