Dried Bay Leaves

$1.50  |  ~0.2 oz

About this product

Bay Leaves are originally from Asia and an essential herb in many Asian cuisines. In Asian cuisine, bay leaves are often used for with stews, as the herb develops a green, almost minty flavor with subtle hints of black pepper and pine. Bay leaves help add a subtle flavor to lighten heavy soups and stews.  

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Ingredients

Bay Leaf
Dried Bay Leaves
Dried Bay Leaves
Dried Bay Leaves

Dried Bay Leaves

$1.50  |  ~0.2 oz