Bourbon Mixed Grain Biscuit (Gokoku)

CONTAINS TREE NUT (COCONUTS), MLK, WHEAT, SESALE AND SOY. MANUFACTURED IN A FACILITY THAT USES EGG.

WHEAT FLOUR, WHOLE WHEAT FLOUR, VEGETABLE OIL PALM OLEIN, COCONUT OIL, SESAME OIL, SUGAR, MILK, SYRUP, BLACK SOYBEAN POWDER, SESAME PASTE, SALT, BROWN RICE, SHORTENING (PALM OIL RICE OIL), SESAME, AMMONIUM BICARBONATE, SODIUM BICARBONATE, BARLEY FLOUR, MODIFIED STARCH, DEFATTED WHEAT GERM YEAST, FOXTAIL MILLET POWDER, GLUTINOUS MILLET POWDER, YEAST EXTRACT POWDER, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, ENZYME YEAST FOOD, TOTAL TOCOPHERAL, L-ASCORBIC ACID