Brooklyn Delhi Spicy Mango Chutney with Single Origin Kashmiri Chili

$12.99  |  9 oz
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About this product

An original, hot mango chutney made with heirloom Kashmiri chili peppers from Burlap & Barrel, a single origin spice company, grown on a family farm in Pampore, Kashmir. This recipe is based Chitra's family recipe and includes toasty spices, sweet Kashmiri chili heat, golden raisins, fresh ginger, lemon juice, and juicy, ripe mangoes.

Pair with grilled meats like pork, gourmet grilled cheese, cheese and crackers, and curries. Also great as a glaze for a variety of protein dishes.

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Ingredients

Mangoes, brown sugar, distilled white vinegar, ginger, golden raisins, onions, lemon juice, burlap & barrel kashmiri chili powder, garlic, salt, spices.
Brooklyn Delhi makes delicious condiments and sauces inspired by Indian culinary traditions and plant-based ingredients. Brooklyn Delhi recipes were developed by chef and cookbook author Chitra Agrawal. Since 2009 in Brooklyn, Chitra has specialized in serving, teaching and writing about Indian home cooking. She has been featured in The New York Times, Food & Wine, Bon Appetit, Saveur, among others for her cooking and is the author of Vibrant India.
Brooklyn Delhi Spicy Mango Chutney with Single Origin Kashmiri Chili
Brooklyn Delhi Spicy Mango Chutney with Single Origin Kashmiri Chili
Brooklyn Delhi Spicy Mango Chutney with Single Origin Kashmiri Chili
Brooklyn Delhi Spicy Mango Chutney with Single Origin Kashmiri Chili

Brooklyn Delhi Spicy Mango Chutney with Single Origin Kashmiri Chili

$12.99  |  9 oz