Chef Sai Oua (Thai Pork and Lemongrass Sausage)

I cooked Thai cuisine in a Philly restaurant and taught Thai cooking classes and had never tried these or heard of them. Went to a Thai restaurant in Lancaster PA & ordered them- they’re so delicious! They weren’t in my Thai cookbooks & the only recipe I found was a UK one- the dreaded metric to Oz/pounds- I’m horrible at math! They came out delicious, but were a LOT of work. Hard to find these even online & never in stores here and Amazon lead time was about a month to ship! It’s my bf’s 60th bday this weekend & wanted them quicker. One day turnaround is insane! Can’t wait to cook these up. Hoping the flavor is as good as at the restaurant and my homemade.