Cheng Yun Pao Chuan Flaky Pastry with Taro (3 pieces)
$10.99
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3 pieces
About this product
These Taiwanese delicacies are perfect for tea time. Delicate, flaky pastries are filled with sweet taro for that perfect savory-sweet balance. These cakes are delicious as is and even better heated up in the oven. Please consume within a couple days or store in the freezer.
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Ingredients
Shortcrust pastry: all purpose flour, anhydrous milkfat, cake flour water
sugar, fd&c red3, fd&c blue
stuffing: taro paste (taro, buter bean, sugar, soybean oil, maltose (tapioca starch, water, starch saccharification enzyme, starch liquefaction enzymes), sorbitol, maltodextrin, dextrin, maltose (tapioca starch, water, starch saccharification enzyme, starch liquefaction enzymes) glucose) wheat fiber, fatty acid glyceride (emulsifier) hydroxypropyl starch (thickener), sat, flavor, titanium dioxide, fd&c red, fd&c blue) mochi (hydroxypropyl distarch phosphate (thickener), maltose (tapioca starch, water, starch sacchantication enzyme starch liquefaction enzymes), trehalose, sugar, palm oil, salt, mono-and diglycerides (emulsifier), tanum dioxide).
Chen Yun Pao Chuan is a century-old pastry shop from Taiwan that uses classic baking techniques passed down from generation to generation. Chen Yun Pao Chuan's delicate craftsmanship truly embodies their philosophy of “making cakes with heart.”
