Daiichi Shokupan Japanese Sliced Bread (6 slices)
Rated 5.0 out of 5 stars
1 Review
$5.79
|
12.34 oz
About this product
Japanese sliced bread, called shokupan, is a thick-sliced white bread that is extremely fluffy and toasts to a perfectly crisp exterior. Japanese sliced bread typically are numbered by slices (4, 5, 6, and 8) to indicate how many slices in the package and how thick the slices are. This shokupan comes with 6 thick slices of very fragrant, soft white bread. Absolutely delicious toasted and made into sandwiches or eaten with eggs and jam!
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Ingredients
Wheat milk soybeans and tree nuts(coconuts).
Wheat flour water sugar butter glucose syrup, high fructose corn syrup shortening (hydrogenated palm oil, hydrogenated palm kernel oil hydrogenated rapeseed oil, hydrogenated soybean oil) yeast milk product milk sugar, hydrogenated coconut oil), yeast (wheat flour panettone (wheat flour water) water), skim milk, salt, emulsifier (sorbitol syrup rapeseed oil, water, mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, succinylated monoglycerides propylene glycol esters of fatty acids monoglyceride citrate, fermented flavoring (lactic acid bacteria fermentation liquid (milk) sugar spirit vinegar, whole milk powder high fructose corn syrup milk palm oil, wheat flour fermented flavoring (fermented corn syrup, dextrin) modified fat (palm. coconut), yeast nutrients (wheat flour cornstarch, salt malt powder (barley) ammonium chloride, calcium carbonate, calcium sulfate, monocalcium phosphate ascorbic acid) natural and artificial flavor, monosodium glutamate, vegetable oil (rapeseed, soybean).
