Daisho Nabe Hot Pot Soup Base, Miso Soup Base

Contains Wheat, Soy and Fish (Bonito)

WATER, SOYBEAN PASTE(WATER, SOYBEANS,RICE, SALT, YEAST, LACTIC ACID BACTERIUM, RICE AND BARLEY MALT), FERMENTED SEASONING(HIGH FRUCTOSE CORN SYRUP, WATER, RICE, ALCOHOL, STARCH SYRUP, SUGAR, SALT, CITRIC ACID, MALTED RICE), SOY SAUCE(WATER, SALT,DEFATTED SOYBEANS), HIGH FRUCTOSE CORN SYRUP, RICE,SOYBEANS), HIGH FRUCTOSE CORN SYRUP(CORN STARCH, POTATO STARCH, SWEET POTATO STARCH), VINEGAR (MONOSODIUM GLUTAMATE, DRIED BONITO SHAVINGS, MONOSODIUM GLUTAMATE SALT, FLAVOR SEASONING SUGAR, YEAST EXTRACT, SALT, DISODIUM INOSINATE KELP EXTRACT(KELP EXTRACT(KELP, FERMENTED VINEGAR(WHEAT, CORN), HYDROLYZED PROTEIN(CORN, SOYBEANS WHEAT), SALT, YEAST EXTRACT, SUGAR, DEXTRIN(CORN HYDROGENATED STARCH HYDROLYSATE(CORN), SUGAR, SALT), RED CHILI PEPPER, XANTHAN GUM, DISODIUM 5'-RIBONUCLEOTIDES.