Datu Puti Patis Fish Sauce
$3.95
|
750 ml
About this product
Datu Puti Patis Fish Sauce is a popular Filipino ingredient made from premium fermented anchovy extract and packs a punch of natural umami flavor. While Vietnamese and Thai fish sauce generally have added sugar for a more balanced flavor profile, Filipino patis has a much saltier taste with a rich umami profile. Use this fish sauce for your Filipino cooking!
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Ingredients
Fish extract, salt, and 1% sodium benzoate (as a preservative).
