Tamagoyaki (Japanese Egg Omelet)

Tamagoyaki is Japanese rolled omelet that are soft and fluffy like golden pillows. It has a slightly sweet taste and custardy texture. Tamagoyaki is often served as a nigiri with a sushi meal or as a side dish in a bento box and we love this for breakfast too!

This tamagoyaki comes vacuum-sealed to preserve its freshness. We recommend storing it in the freezer for optimal freshness; simply defrost overnight in the fridge before eating.