Egg Tofu

$3.69  |  8 oz

About this product

Soft, silken, creamy Egg Tofu is Japanese steamed tofu made of eggs and dashi. To enjoy, slice and serve with a warm dashi and soy sauce broth. Perfect for soup in a cold day!

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Ingredients

Soy, Egg
Water, Eggs, Soybean (Non-Gmo), Hydrolyzed Corn Protein, High Oleic Sunflower Oil, Potassium Pyrophosphate,Salt, Magnesium Chloride, Glucono-Delta-Lactone
Egg Tofu

Egg Tofu

$3.69  |  8 oz
Egg Tofu
Egg Tofu