Extra Fancy Jumbo Golden Pear (2 count)

Golden pears have a golden yellow skin and are very round with no discernible neck. The smooth surface of the pear is dotted with small lenticels, indicating the fruit's high sugar content. The flesh is nearly translucent white in color, with a crisp texture and a small central seed cavity. Because of the amount of water in the flesh. Golden pears are extremely sweet with little acidity.

Golden pears are consumed fresh and used in baking and cooking. They can be sliced, diced, or shredded and used in green and fruit salads or slaws, as well as crudité and fruit and cheese platters.