Fishwife Tinned Fish Lovers Full Collection
$79.99
($87.93)
|
7 pieces
Save 10%
About this product
All Fishwife tinned fish are smoked over natural wood, handpacked, and canned in North America. 100% traceable from egg to tin.
Try them all and save with this collection!
This collection includes:
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Fishwife Sardines with Preserved Lemons: Fishwife's certified-sustainable sardines are wild-caught off the coast of England and hand-packed in Galicia, Spain with single-origin extra virgin olive oil.
- Fishwife Sardines with Hot Pepper: Fishwife's certified-sustainable sardines are wild-caught off the coast of England and hand-packed in Galicia, Spain with single-origin extra virgin olive oil.
- Fishwife Smoked Albacore Tuna: Fishwife albacore tuna is wild-caught in the North Pacific by small boat fishermen. This tinned fish uses hand-cut whole tuna loins and packed with extra virgin olive oil.
- Fishwife x Fly by Jing Smoked Salmon: Fishwife Smoked Atlantic Salmon meets Fly by Jing Chili Crisp to create a smoky, tingly, and deeply umami flavor experience!
- Fishwife Smoked Atlantic Salmon: Fishwife Smoked Atlantic Salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification, where the fish are fed a sustainable, nutrient-rich diet and raised without antibiotics or chemical
- Fishwife Smoked Rainbow Trout: Fishwife Smoked Rainbow Trout is raised in pure Rocky Mountain springwater, alongside Idaho’s Snake River. This tinned fish uses hand-cut whole trout loins and packed with extra virgin olive oil.
- Fishwife Cantabrian Anchovies in Extra Virgin Olive Oil: The butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad. These anchovies were caught in the Cantabrian Sea by fishermen using the purse seine fishing method and packed with premium Spanish extra virgin olive oil.
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About the brand
Fishwife is a new female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. The company sources from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table. Fishwife works with heritage canneries in Washington State and British Columbia to bring you delicious, 100% traceable tinned seafood.
