Ichimasa Chikuwa Japanese Fish Cake

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$2.99  |  3.96 oz

About this product

Chikuwa is a Japanese fish cake made by molding a fish batter around a bamboo stick, then grilled or steamed. The stick gets removed later, creating this tube shape. Chikuwa often eaten on its own as a snack, and it can also be sliced and used as an ingredient in stews and Japanese curries.

Ichimasa Chikuwa Japanese Fish Cake
Ichimasa Chikuwa Japanese Fish Cake

Ichimasa Chikuwa Japanese Fish Cake

$2.99  |  3.96 oz