Ichimasa Chikuwa Japanese Fish Cake

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$3.09  |  3.96 oz

About this product

Chikuwa is a Japanese fish cake made by molding a fish batter around a bamboo stick, then grilled or steamed. The stick gets removed later, creating this tube shape. Chikuwa often eaten on its own as a snack, and it can also be sliced and used as an ingredient in stews and Japanese curries.


Prop 65 Warning: For more information, go to www.P65warnings.ca.gov

Ichimasa Chikuwa Japanese Fish Cake
Ichimasa Chikuwa Japanese Fish Cake

Ichimasa Chikuwa Japanese Fish Cake

$3.09  |  3.96 oz