JFC Black Shirataki Noodles

$3.19  |  14 oz

About this product

Shirataki noodles are made from Japanese mountain yam and have a bouncy, gelatinous texture. They are very low in calories but have the chew you want from a carby noodle alternative. To cook, drain the noodles and rinse them thoroughly with hot water. Dry them using a cloth or paper towel, and cook in stir-frys or add to soups.

Other Varieties

JFC White Shirataki Noodles
$3.39
JFC White Shirataki Noodles
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Ingredients

Water, Yam Flour, Calcium Hydroxide, Seaweed Powder
JFC Black Shirataki Noodles

JFC Black Shirataki Noodles

$3.19  |  14 oz
JFC Black Shirataki Noodles
JFC Black Shirataki Noodles