Koon Chun Bean Sauce

$3.11 ($3.89)  |  15 oz
20% OFF

About this product

Made from selected naturally fermented soya beans, Koon Chun's multi-purpose bean sauce gives extra flavor to stir-fries, stews, and many more dishes.

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About the brand

Allergens

Ingredients

Soy, gluten, sesame.
Soybean paste (water, soybean, salt, wheat flour), water, sugar, salt, sesame seed oil.
Koon Chun Hing Kee Soy & Sauce Factory Limited is a historic Hong Kong sauce brand, founded in 1928 on the Main Street of Kowloon City in Hong Kong, then a British colony. Koon Chun only uses Canadian non-genetically-modified soy beans for all of the bean-based products (soy sauce and condiments). Our sauces are prepared in a natural way, bathed under the sun for months during the fermentation process and free from additional chemicals and preservatives. Sauces are then pasteurized and packed using modern automated equipment and in a hygienic and clean environment, maintaining product quality and consistency while preserving the unique favor of family recipes for generations.
Koon Chun Bean Sauce
Koon Chun Bean Sauce
Koon Chun Bean Sauce

Koon Chun Bean Sauce

$3.11 ($3.89)  |  15 oz