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About this product
Chocolate flavor. Unlike the traditional cheesecake, this Japanese cheesecake is light, fluffy, and soft like cotton. These individual servings make them a convenient snack or dessert for whenever you want something sweet. Koriyama Cheesecake should be kept frozen to preserve freshness; after thawing, it is best to consume within three days.
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Ingredients
Koriyama Deliciously Light Cheesecake, Chocolate Flavor (3 count)