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About this product
Fish dumplings are commonly found in Guangdong and Singaporean cuisine, either a meal on its own or in a steaming bowl of soup. While these dumplings are filled with pork like standard dumplings, the skin of these fish dumplings are actually made from cod filet! This gives the dumplings an extra-tender layer that you bite through before getting to the savory pork filling. Each pack comes with 10 pieces of fish dumplings!
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Laurel Fish Dumplings