LKK Black Bean Garlic Sauce (8 oz)
Rated 5.0 out of 5 stars
1 Review
$3.79
|
8 oz
About this product
Black Bean Garlic Sauce, as the name denotes, is made with fermented black beans and garlic. Whether you are making a stir-fry or a steamed meal, this sauce is the ideal marinade.
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Ingredients
Sugar, water, salt, fermented soybean paste (water, salt, soybeans, wheatflour), honey, soy sauce, water, salt, soybeans,wheat, caramel color, high fructose, corn syrup, malt syrup (rice, barley malt), modified corn starch, dehydrated garlic spices, acetic acid, red 40,.
Lee Kum Kee was established in 1888 when its founder Mr. Lee Kum Sheung invented oyster sauce after accidentally overcooking a batch oysters, resulting in a fragrant and flavorful sauce. Lee Kum Kee now produces over 200 Chinese-style sauces and has become an international household name as well as a symbol of quality and trust.
