LKK Fine Chili Sauce
$5.99
|
16 oz
About this product
With its hot and sour notes, Lee Kum Kee Fine Chili Sauce is great for dipping, and stir-frying noodles, meat or tofu.
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About the brand
Ingredients
Salter chili peppers, (chili peppers, salt), water, sugar, salt, salted plums (plums, salt), modified corn starch, sweet potato powder, monosodium glutamate as a flavor enhancer, acetic acid, dehydrated garlic, rice vinegar.
Lee Kum Kee was established in 1888 when its founder Mr. Lee Kum Sheung invented oyster sauce after accidentally overcooking a batch oysters, resulting in a fragrant and flavorful sauce. Lee Kum Kee now produces over 200 Chinese-style sauces and has become an international household name as well as a symbol of quality and trust.
