LKK Less Sodium Soy Sauce

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Rated 5.0 out of 5 stars
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$4.29  |  500 ml

About this product

LKK Less Sodium Soy Sauce is made from wheat flour and non-GM soybeans and brewed according to traditional methods. LKK Less Sodium Soy Sauce is an ideal sauce for dipping, cooking, and marinating.

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About the brand

Allergens

Ingredients

Soybeans, Wheat
Water, Salt, Soybeans, Sugar, Wheat Flour, Caramel Color, Lactic Acid, Disodium 5'-Inosinate, And Disodium 5' -Guanylate As Flavor Enhancers.
Lee Kum Kee was established in 1888 when its founder Mr. Lee Kum Sheung invented oyster sauce after accidentally overcooking a batch oysters, resulting in a fragrant and flavorful sauce. Lee Kum Kee now produces over 200 Chinese-style sauces and has become an international household name as well as a symbol of quality and trust.
LKK Less Sodium Soy Sauce
LKK Less Sodium Soy Sauce
LKK Less Sodium Soy Sauce

LKK Less Sodium Soy Sauce

$4.29  |  500 ml