Local Yellow Squash
Yellow Squash, also known as Summer Squash, is mild and firm-textured with a hint of sweetness. Its skin is a little thicker than zucchini skin, which allows cube-shaped yellow squash to hold its shape when grilled or roasted.
Local Yellow Squash can be made into a fried squash, a fresh squash salad, or a hearty autumn squash soup. It can also be used to make lemon squash bread and squash custard pie