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About this product
Makrut (Kaffir) lime is a citrus fruit native to Southeast Asia, and its leaves are a staple in Thai and Cambodian cuisine. Kaffir is one of the most aromatic herbs, and its vibrant flavor complements soups, curries, and stir-fries well. It is ideal for sprinkling on top of South Asian dinner dishes. Their rich and pungent flavors bring out the distinct flavor and fragrance of lime.
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Ingredients
Angkor Cambodian Makrut (Kaffir) Lime Leaf Flakes