Mama Liang's Stewed Beef Shank with Spicy Mala Sauce
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Ready to eat stewed sliced beef shank - just defrost and serve! Stewed or braised beef shank is often served as a cold appetizer dish, used as an accompaniment to vegetables, noodle soups, or stuffed into a scallion pancake! Each pack comes with spicy mala dressing that you can season to your taste.
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