Mama Liang's Stewed Beef Shank with Spicy Mala Sauce

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$12.99  |  7.9 oz
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About this product

Ready to eat stewed sliced beef shank - just defrost and serve! Stewed or braised beef shank is often served as a cold appetizer dish, used as an accompaniment to vegetables, noodle soups, or stuffed into a scallion pancake! Each pack comes with spicy mala dressing that you can season to your taste.

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About the brand

In 1981, Mama Liang made her mark on Taiwanese cuisine when she opened her first restaurant in the heart of San Gabriel Valley, California, bringing these unique flavors to life in the United States. In 2018, Mama Liang launched its line of ready to eat Taiwanese meals as an extension of the family restaurant from a Kickstarter campaign. Today, Mama Liang's hope to bring high-quality Taiwanese food to the mass markets.
Mama Liang's Stewed Beef Shank with Spicy Mala Sauce
Mama Liang's Stewed Beef Shank with Spicy Mala Sauce
Mama Liang's Stewed Beef Shank with Spicy Mala Sauce

Mama Liang's Stewed Beef Shank with Spicy Mala Sauce

$12.99  |  7.9 oz