Manila's Ihawan Beef Tapa
Tapa is a Filipino dish made of thinly-sliced cured meat. Use Manila's Ihawan ready-to-eat version to make tapsilog, a common filipino breakfast of tapa, fried rice, and fried egg.
How it ships:
Manila's Ihawan Beef Tapa is frozen and vacuum-sealed for freshness. We safely package all our frozen meats with eco-friendly insulation designed to keep your meat within the optimal temperature range for well over the time that it stays in transit.
We suggest that you refrigerate your meat as soon as it arrives, but no stress if you are not around; your box will stay cold until around midnight on the day it arrives.