Meixin Lace Mooncakes, Lotus Seed Paste (6 count)

These new Lace Mooncakes by Meixin combines the popular molten dessert technique with traditional mooncakes for a revolutionary treat! The unique aromas, flavors, textures will blow you away as you gently tear the mooncake apart to reveal creamy salted egg-yolk filling and smooth white lotus seed paste all covered with a flaky pastry shell with crushed caramelized peanuts. A true multi-dimensional experience!

Hong Kong's Meixin (Maxim brand) has been producing delicious mooncakes since 1987, earning a decades-long title as the #1 bestselling mooncake in Hong Kong. Meixin Mooncakes have also repeatedly won Monde Selection International Quality Awards.

Mooncakes are a traditional pastry eaten during the Mid-Autumn Festival to celebrate the full moon and often purchased for gift giving during this holiday. This is a limited quantity holiday item - get yours before Mid-Autumn Festival on September 29th!