Meixin Lava Custard Mooncake (8 count)

This season, don't miss Meixin’s signature Lava Custard Mooncakes that make headlines every year! These mooncakes are filled with a runny salted egg yolk center that ooze out when cut in down the middle. Meixin uses a unique "double-bake" technique, in which the salted egg yolks are baked once before being roasted again with the luscious custard for the best flavor and mouthfeel.

Hong Kong's Meixin (Maxim brand) has been producing delicious mooncakes since 1987, earning a decades-long title as the #1 bestselling mooncake in Hong Kong. Meixin Mooncakes have also repeatedly won Monde Selection International Quality Awards.

Mooncakes are a traditional pastry eaten during the Mid-Autumn Festival to celebrate the full moon and often purchased for gift giving during this holiday. This is a limited quantity holiday item - get yours before Mid-Autumn Festival on September 29th!