Momo Dressing Red Yuzu Kosho (Yuzu Pepper Condiment)

MOMO Yuzu Koshi is made in a yuzu farm in the Oita prefecture in Japan - the birthplace of yuzu peppers! The farm planted their first yuzu tree in 1974 and it took over 10 years before the trees bore mature yuzu fruits for yuzu pepper production. All the yuzu peppers are organic and eco-farmer certified by the Japanese government. This condiment uses only green yuzu which have a stronger aroma and flavor than yellow yuzu. 100% of the ingredients are sourced from Japan. Use it as a condiment to top noodles or sushi or as a marinade for meats!