Mother in Law's HOUSE Napa Cabbage Kimchi

Manufactured In A Facility That Processes Milk, Seafood, Soy, Nuts

Napa Cabbage, Yellow Onion, Green Onion, Red Chile Pepper Flakes, Less Than 2% Of: Salt, Fresh Peeled Garlic, Fresh Ginger, Organic Sugar, Fish Sauce (Anchovies, Salt), Salted Shrimp, Beef Bone Broth

Mother-in-Law’s mission is to share delicious, authentic, handcrafted small batch kimchi using the finest natural ingredients. As an avid food and wine lover, founder, Lauryn Chun was inspired by the beauty of Korea's handcrafted tradition of kimchi as a fine food that belongs in the ranks of fine fermented foods like wine, cheese and beer traditions.