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About this product
Mung Bean Cake is a traditional and popular Chinese dessert. Mung bean cakes are lightly sweetened and made with only mung beans, water, sugar, and oil, creating a light and crumbly texture almost like buttery biscuits. Mung beans are commonly used in Chinese cooking and said to help to protect the body from hot temperature during the summer months, making it a perfect summer dessert!
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About the brand
46 Mott Bakery Fresh Mung Bean Cake (4 count)