Myojo Instant Udon, Beef Flavor
$2.15
|
7.23 oz
About this product
Myojo Instant Udon is known for being both delicious and easy-to-cook in Japan. Myojo Instant Udon is a shelf-stable fresh instant udon packet that has a savory-rich beef broth perfect for meat-lovers. Boost up by adding sliced beef, enoki mushrooms, and scallions.
All Myojo USA products are made out of fresh noodles.
*The second photo depicts the suggested serving method - feel free to be creative!*
*Does not include beef pieces*
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Allergens
Ingredients
Wheat, soy.
Udon noodles: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, salt, less than 2% of the following: sodium benzoate, natural flavor, lactic acid,, sodium citrate, malic acid
soup base: salt, sugar, monosodium l-glutamate, spices (pepper, garlic, onion, ginger), mushroom powder, caramel powder. Maltodextrin, hydrolyzed soy, protein, soy sauce powder (fermented soy sauce, maltodextrin, salt) dehydrated leeks, silicon dioxide, disodium 5'-guanylate, disodium 5'-inosinate, yeast extract powder, artificial flavors, corn starch, malic acid.
Myojo Foods was founded in 1950 in Japan, originally specializing in dry and instant noodle products. When the company expanded to California, Myojo also started crafting fresh noodles for restaurants and households. After proudly manufacturing noodles for over 30 years, Myojo works to provide an authentic Japanese noodle experience for all noodle-lovers!
