Myojo Premium Ramen, Shio Tonkotsu Flavor

Wheat, Soy, Egg

Ramen Noodles: Wheat Flour (Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Tapioca Starch, Less Than 2% Of The Following: Propylene Glycol, Whole Egg Powder, Salt, Sodium Carbonate, Corn Oil, Egg White Powder, Gluten, Sorbitol, Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Ascorbyl Palmitate, Rapeseed Oil, Potassium Carbonate, Yellow #5. Soup Base: Water, Maltodextrin, Pork Paitan (Pork Extract, Rendered Pork Fat, Salt), Lard (Lard, Bha (Propyl Gallate, Citric Acid]), Salt, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Pork Stock Concentrate (Pork Stock, Salt), Modified Corn Starch, Monosodium Glutamate, Canola Oil, Hydrolyzed Vegetable Oil, Protein (Hydrolyzed Corn Protein, Safflower Oil), Onion Powder, Ginger Powder, Garlic Powder, Sesame Oil, Rice Bran Salt, Disodium Inosinate & Guanylate, Spices, Xanthan Gum.