Nissui Kabayaki Style Tinned Pacific Saury

Rated 5.0 out of 5
Based on 2 reviews
$2.79  |  3.52 oz


Kabayaki is a traditional Japanese way preparing fish where the fish is marinated in a sweet soy sauce and then broiled on a grill. Kabayaki is most popular in the summer, but it can be enjoyed all year long on a bowl of steaming rice. This tinned version is great to have on hand to enjoy kabayaki pacific saury anytime!