Nissui Kabayaki Style Tinned Pacific Saury

$2.79  |  3.52 oz
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Kabayaki is a traditional Japanese way preparing fish where the fish is marinated in a sweet soy sauce and then broiled on a grill. Kabayaki is most popular in the summer, but it can be enjoyed all year long on a bowl of steaming rice. This tinned version is great to have on hand to enjoy kabayaki pacific saury anytime!

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