O'Food Bung-O-Ppang (Korean Fish Pastry), Red Bean Flavor

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$10.99  |  300 g

About this product

Bung-O-Ppang (similar to Japanese Taiyaki) is a fish shaped pastry that is a popular winter treat on the streets of Korea. These Bung-O-Ppang are filled with red bean paste.

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Ingredients

Soybean, tree nut (coconut).
Sweet paste (red beans, sugar, corn syrup, modified corn starch, salt). water, rice powder, sugar corn oil, margarine (palm oil, water, soybean oil, interesterified coconut and palm o, hydrogenated palm and canola oil, soy lecithin, artificial flavors, less than 2% of leavening agent (sodium acid pyrophosphate, sodium bicarbonate, con oil-carotene for colog) modified tapioca starch, maltodextrin, corn powder, fatty acid esters, sorbitan monostearate, polysorbatedo, rice wine, artificial flavor, salt corn starch, moms calcium phosphatel, mono & diglycerides, propylene glycol, sucrose.
O'Food Bung-O-Ppang (Korean Fish Pastry), Red Bean Flavor
O'Food Bung-O-Ppang (Korean Fish Pastry), Red Bean Flavor
O'Food Bung-O-Ppang (Korean Fish Pastry), Red Bean Flavor

O'Food Bung-O-Ppang (Korean Fish Pastry), Red Bean Flavor

$10.99  |  300 g