Omsom Southeast Asian Starters

Lemongrass BBQ: Red Boat fish sauce (anchovy, sea salt), sesame oil, sugar, gluten free oyster sauce (water, sugar, salt, oyster extractives [oyster, water, salt], corn starch), lemongrass, garlic, lime juice concentrate, gluten free tamari soy sauce (water, soybeans, salt, sugar) / Larb: Starter: Fish sauce (anchovy, sea salt), lime juice concentrate, cane sugar, Thai dried chili flakes, Rice powder packet: sticky rice powder/ Sisig: Cane, vinegar, garlic, calamansi puree, porcini mushroom powder, dried chili flakes

Omsom is a new Asian pantry staple that makes cooking your favorite Asian dishes with uncompromised flavors and hard-to-find ingredients possible in any home kitchen. Sisters Vanessa and Kim Pham started Omsom with the mission of reclaiming the cultural integrity of Asian cuisines too often diluted in the mainstream grocery aisle. Since launch in May 2020, Omsom has sold out 10X, sold over 425K+ starters, and has been praised by The NY Times, Bon Appetit, Epicurious and Thrillist. All Omsom products have no artificial flavors or preservatives.