Oshizushi (Pressed Sushi) Cypress Mold

One of the oldest forms of sushi, oshizushi or pressed sushi, originated more than 400 years ago in the Kansai region of Osaka. It's made by compressing sushi rice with fish and other toppings, and then cutting it into smaller pieces for a delightful experience in every bite. This oshizushi mold is made with high quality Japanese cypress. To use, place sushi rice and toppings into the mold and press to make a rectangular shape.

Measures: 9-1/2" x 4-1/8"