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About this product
Allwell Greens is on a mission to provide responsibly grown Asian greens by employing modern vertical farming methods to grow pesticide-free greens in NYC.
Perilla is a species of plants in the mint family, and its leaves are commonly found in Korean cuisine. Perilla leaves have a grassy flavor with subtle notes of licorice. While they look similar to shiso leaves found in Japanese cuisine, perilla leaves have the advantage of size - you can use perilla leaves stir-fried with garlic, deep-fried with batter, pickled or marinated, or used as wrappers. These hydro perilla leaves are grown locally and kept on the stem to ensure the ultimate freshness!
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Lost about half the Perilla leaves due to squished container, also had popped open. The other half have been delicious with minor bruising. My first time trying Perilla leaves and I will try them again!
Pesticide Free No Rinse Perilla Leaves (3 oz)