QBW Dried Lily Flower

Dried lily flower, also known as dried lily bud, is made from the buds of the daylily plant and a common ingredient in Chinese cuisine. It has a delicate, slightly sweet flavor and a chewy texture, and used in stir-fry dishes, soups, and stews. Dried lily flower is a good source of dietary fiber, protein, and other essential nutrients, and is believed to have medicinal properties in traditional Chinese medicine, such as promoting healthy skin and improving digestion.