Red Boat Mam Nem Fish Sauce
$11.99
|
250 ml
About this product
Mắm Nêm is fish sauce before it undergoes a filtration process. It possesses an intense, pungent flavor profile and is indispensable in Southeast Asian dishes such as Green Papaya Salad.
Red Boat is a family business committed to quality ingredients and upkeeping time-honored fermentation traditions since the day it was founded. That means no additives, no preservatives, and no flavor enhancers. Just the purest fish sauce on earth.
More details
About the brand
Allergens
Ingredients
Fish.
Anchovy, sea salt.
After moving to the United States, Cuong Pham was hungry to recreate the flavors of his childhood in Saigon. But not even the vibrant Asian markets of San Francisco offered the intensely fragrant first-press fish sauce that Cuong remembered from Vietnam. So in 2011, Cuong started Red Boat Fish Sauce. Returning to Vietnam, Cuong expanded a small, family-run facility on the tropical island of Phú Quốc. With its clear waters and traditional fishing communities, Phú Quốc has long been renown for producing the world's greatest fish sauces. Cuong partnered with expert fishermen and continued a centuries-old fermentation tradition to bring and share through Red Boat products in America.
