San Sebastian Bangus Adobo Style
$6.99
|
200 g
About this product
Adobo style. Bangus is a fish popular in the majority of Pinoy tables. Filipinos have various ways of cooking Bangus, from grilling to filling with ground meat and spices, to frying, and smoking. With this jarred form, you can now enjoy this delicious dish with your steamed rice or as toppings to your pizza or pasta.
More details
Ingredients
Milkfish, corn oil, salt, garlic, soy sauce (water, soybean extract,
wheat flour, salt, caramel, & sodium benzoate), vinegar, hot chili pepper, monosodium glutamate.
