Shirakiku Red Tobiko (Flying Fish Roe)

$34.99  |  500 g

About this product

Tobiko is the roe (fish egg) harvested from flying fish, which live in temperate or tropical oceans and get their name from their ability to glide above the water's surface. Tobiko is used in Japanese cuisine to adorn sushi rolls and sashimi, and they can also be enjoyed just as a topping over rice!

Other Varieties

Shirakiku Red Tobiko (Flying Fish Roe)

Shirakiku Red Tobiko (Flying Fish Roe)

$34.99  |  500 g
Shirakiku Red Tobiko (Flying Fish Roe)
Shirakiku Red Tobiko (Flying Fish Roe)