Shirakiku Spicy Japchae with Cheese (Korean Glass Noodles with Vegetables)
Japchae is a popular dish in Korea made of stir-fry glass noodles and vegetables. This meal is often served during the Korean festive holidays, such as New Year’s Day and Harvest Festival, but enjoyed anytime. This Shirakiku Japchae is a spicy version that comes topped with mozzarella cheese for a fun twist on the classic japchae. Heat this up in the microwave for three minutes and try out the new flavor!