Sun Noodle Seafood Tonkotsu Tsukemen (Dipping Ramen)

Tsukemen (dipping ramen) is a type of ramen dish where the broth and ramen noodles are served separately. The noodles are then dipped into an ultra-thick broth before each bite, allowing the broth to evenly coat the noodle and preventing any soggy noodles! This Seafood Tonkotsu Dipping Ramen includes thick, chewy noodles and a rich and savory pork and fish broth.