Surasang Roasted Gochujang

$5.39  |  500 g
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Gochujang is a hot pepperĀ pasteĀ used to make Korean dishes hot and spicy.Ā Popular in Korean cooking, gochujang is made from chili powder. Gochujang is most often used as a base for stews such as budae jjigae (Korean army stew), dakgalbi (spicy Korean chicken stir-fry), and tteokbokki (spicy stir-fried rice cakes).

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