Jumbo Korean Radish Moo (5 lb)
- This type of white radish, also known as Korean Moo, is a root vegetable with a skin texture similar to that of a carrot.
- Korean Moo is a staple in Asian cuisine. Compared to Daikon radish, this variety is rounder and smaller.
- It is can be eaten raw for a crunchy snack, cooked with noodles or stir fries, or fermented to make radish kimchi.
- Size varies. Total approximately 5 lb (could be 1 radish of 5lb or several making up 5lb).