Synear Wild Rice Sesame Ball (Tang Yuan)
Rated 5.0 out of 5 stars
3 Reviews
$4.59
|
454 g
About this product
Glutinous rice ball (tang yuan) is a traditional Chinese dessert made of bite-sized chewy balls made from glutinous rice flour, often served in hot water or sweet rice wine. Here, the rice balls are made with wild, black rice, resulting in a beautiful purple color. To prepare, just cook in boiling water for a few minutes until soft. This version is filled with sweet black sesame paste.
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Ingredients
Peanut.
White glutinous rice flour, water, black glutinous rice flour (glutinous rice, water), quick-frozen oil (palm oil, water, mono-and diglycerides of fatty acids), sesame, sugar, glucose, maltodextrin, peanut, tapioca starch, food additives (hydroxypropyl distarch phosphate, guar gum, xanthan gum, sodium carboxy methyl cellulose).
